El Aguila Dorada - 412 Broadway 412 Broadway

Served with 5 warm flour tortilla with a side of guacamole, sour cream, Cheddar cheese, spicy red salsa, rice and refried breans

Corn tortilla chips, Cheddar cheese, refried beans, lettuce, tomatoes, pickled jalapeños, served with guacamole and sour cream

Octopus, shrimp, and oysters in our famous tangy Acapulco style tomato sauce

Red onions, jalapeños, tomatoes and cilantro tossed in our sweet homemade balsamic glaze

Sautéed with onions, jalapeños, tomatoes in our famous special red sauce (mild or spicy)

Mild, spicy, BBQ, or Thai chili

Mild, Spicy or Thai Chili

Pan seared octopus and broiled potatoes seasoned with paprika and olive oil

Tossed in our house special garlic sauce

Pan seared clams and diced chorizo cooked in our spicy tomato creole broth

Baked with crab meat and finished in our special house-made emulsion

Shallots, garlic, and oranges sautéed in a Mezcal reduction. (Red, white, or a la diabla)

Servido con salsa marinera

Diced tomatoes, onions and fresh jalapeños, melted in Monterey-Jack cheese, with a dash of tequila and topped with chorizo

Breaded Mozzarella Over Spring Mix Topped with Sweet Balsamic Sauce.

Served with Honey Mustard.

Sautéed chicken or steak, in a traditional tomato, onion, and concoction of jalapeño sauce (hot or mild)

Chicken on the bone in mole poblano sauce

Grilled skirt steak served with pico de gallo

Fried or grilled pork chops with sautéed onions, mushrooms, and garlic

Marinated steak topped with grilled jalapeño, fried cheese, cactus, scallions and grilled chorizo

Breaded thin chicken or steak

Sautéed chicken breast, onions, tomatoes, cherry peppers, cream, and Oaxaca cheese

Sautéed chicken breast and shrimp in a chipotle cream sauce served over linguine and finished with cilantro flakes

Poblano pepper stuffed with cheese and stewed in a roasted tomatoes and garlic sauce

12 oz filet mignon served with white rice, sautéed broccoli, and homemade potato chips

Rib eye steak topped with diced potato, spinach, Spanish chorizo, bacon, and melted Cheddar cheese

Skirt steak, chorizo, grilled chicken, shrimp, pork chop, fried cheese, guacamole, salsa verde, served in a hot lava stone

Grilled rib eye steak topped with brandy sauce. Served with diced potatoes in garlic sauce and sauteed spinach

Served with 5 warm flour tortilla with a side of guacamole, sour cream, Cheddar cheese, spicy red salsa, rice and refried breans

Dressed in brandy sauce served with dice potatoes in garlic sauce and sauteed spinach

Grilled sirloin steak with sauteed onions, mushrooms, and garlic

Grilled chicken with sauteed onions, mushrooms, and garlic

3 hand-made tortillas prepared with your choice of meat over red or green salsa, chopped onions, Mexican cream and fresh white cheese

3 hand-made tortillas topped with refried beans, lettuce, cheese, and cream

Special hand-made corn tortilla shaped as sandal soles stuffed with beans, topped with our special sauce, grated cheese, and lettuce

Your choice of meat sautéed with bacon, ham, jalapeños, onions and melted Oaxaca cheese. Served with rice, beans, and flour tortillas

Chicken fingers with fries

Choice of chicken or steak

Choice of chicken, steak, or cheese

Corn with chipotle mayo and grated cheese

Seasoned fried yuca with chipotle mayo on the side

2 flour tortillas filled with your choice of stuffing, Cheddar cheese, and jalapeños served with guacamole, sour cream, and tomatoes

2 flour tortillas with mayonnaise, ham, avocado, onions, tomatoes, chipotle, and Oaxaca cheese

3 hand-made corn tortillas prepared with melted Oaxaca cheese, lettuce, cheese and cream

3 by order made with corn tortillas garnished with cilantro and onions and served with grilled cactus and scallions

5 crispy taquitos topped with lettuce, tomatoes, onions, cheese, and cream

3 crispy flat corn tortillas topped with a layer of refried beans, choice of meat, lettuce, tomatoes, onions, cream, cheese, and avocado

4 corn tortillas prepared with beef bone marrow, a little kick of spice, melted Oaxaca cheese, cilantro and onions. Paired with a side of flavorful consome

Black bean, quinoa and corn patty, chipotle mayo, avocado, spinach, tomatoes and onions

Lettuce, tomatoes, onions, jalapeño, Oaxaca cheese, and avocado

American cheese, bacon, lettuce, tomatoes, onions

Ham, American cheese, bacon, and pineapple

Puebla style sesame roll, 12 oz beef patty with Oaxaca cheese, chipotle mayo, mixed greens, tomatoes, red onions, and avocado

Shredded chicken smothered in mole sauce topped with melted Cheddar cheese

Breaded steak or chicken

Head cheese

Oaxaca cheese

Grilled chicken breast

Grilled steak, onions, and jalapeños

Breaded chicken and steak, spicy pork, and head cheese

Ham, oaxaca and American cheese, and pineapple

Mexican sausage, Frankfurter sausage, and ham

Grilled or breaded jumbo shrimp

Jumbo shrimp in garlic sauce

Seasoned fried tilapia (whole fish with bones)

Clams, mussels, scallops, shrimp, soft shell crab in guajillo chile broth (hot or mild)

Choice of shrimp or fillet of sole stuffed with crab meat mix in white wine, garlic and lemon sauce

Herb roasted fillet cooked in a tomatillo and tequila sauce reduction and served with rice and watercress salad

Jumbo shrimp stuffed with poblano pepper, fried cheese wrapped with bacon. Served with white rice and broccoli

Served with fresh avocado mousse, citrus chipotle aioli, pickled onions with rice and watercress salad

Mixed greens, tomatoes, radish, onions and fresh fruit, with balsamic vinaigrette or lemon and EVO

Arugula lightly tossed in quinoa, toasted almonds, radish, grapes, fresh berries, herbs, oranges, and honey lime vinaigrette

Romaine lettuce, croutons, homemade Caesar dressing, and Parmesan cheese

Tender cactus, onions, tomatoes, cilantro, and fresh cheese tossed in lime juice

Iceberg lettuce, tomatoes, onions, cucumber, bell pepper and shredded carrots.

Fresh diced avocado, onions, tomatoes, cilantro tossed in lime juice

Does not include shrimp

Grilled Pork Chops with Apple Caramel Sauce Served with Diced Potatoes and Sautéed Spinach.

Filet of Sole Sautéed in a White Wine Lemon Butter Sauce Over Spinach and White Rice.

Penne Pasta Tossed in a Marsala Cream Sauce & Topped with Bacon, Onions, and Mushrooms.

Stuffed Chicken Stuffed with Broccoli, Ham, Mozzarella Cheese, Topped with Marinara Sauce. Served with Mixed Vegetables and Roasted Potatoes.